mascarpone信息详情
n.马斯卡泊尼乳酪，一种意大利传统白色软乳酪，用来作甜点
buxom mascara───蒙面丰满
mascaron───n.怪状头
black mascara───黑色睫毛膏
mascagnite───n.硫铵石；铵矾
carolline mascaro───面具卡罗琳
infallible mascara───无瑕睫毛膏
clumpy mascara───浓密睫毛膏
masc a gray hair mascara rashell───灰发睫毛膏
Chicken, spinach, mascarpone, tomato sauce.───鸡肉，菠菜，马斯·卡波尼，番茄酱。
Lemon-mascarpone cream, smoked salmon, fresh dill.───柠檬奶油酱，烟熏三文鱼，新鲜莳萝。
Tomato sauce, mascarpone, asparagus, cherry tomatoes.───番茄，马斯·卡波尼，芦笋，小番茄。
Just carry those big brains of yours up out of the Mascarpone center and go on home. You're no longer needed.───仅仅把你们的大脑从马士卡彭奶酪中心带回家就行了。不再需要你们了。
one of the most popular Italian desserts. It is made of savoiardi dipped in coffee and mascarpone cream.───提拉米苏是在意大利最为流行的美食，它的主要原料是饼干、咖啡和奶油。
Caramelized Onions + Bacon Mascarpone, mozzarella cheese, onions, bacon, parmesan, thyme.───马斯卡波尼，马苏里拉芝士，洋葱，培根，巴马臣芝士，百里香。
For lobster filling: reduced lobster stock by ? , add lobster meat, mascarpone, chopped chives and shallots. Season with salt and pepper.───制作龙虾馅：将龙虾汁熬煮浓缩至原来量的三分之一，加入龙虾肉意式软乳酪，葱花，小洋葱并调味。
To prepare the cream: In a bowl, beat the mascarpone with the sugar until soft. Stir in the vanilla.───准备奶油：将马卡斯芝士放入碗中，加糖，击打至柔软。
Banyuls poached fig, bitter chocolate glaze, mascarpone and cinnamon gratin.───甜酒无花果，苦味巧克力酱，肉桂芝士层。
Add the mascarpone Reheat(Sentencedict.com), adding the mascarpone and correcting the seasoning with salt and freshly ground black pepper.
Mascarpone is the fresh cheese that really rebels against being low fat - it is virtually solidified cream.
Italian Mascarpone cheese and low-fat cream, together with raspberry rime and sweet flavorful fruits that make for an amazing dessert.
Remove the pan from the heat and whisk mascarpone, Gorgonzola, and butter into the polenta.
Tomato sauce, mascarpone, asparagus, cherry tomatoes.
Chicken, spinach, mascarpone, tomato sauce.
Cakes flavoured with espresso filled with layers mascarpone cheese and cappuccino cream.
Brie cheese cut in half, spread on mascarpone cheese with dry fruit in middle. Keep in fridge 2hours.
Beat the Ricotta and Mascarpone together until soft, add the caster sugar and beat until fluffy. 3.