protein concentrate信息详情
浓缩蛋白;蛋白质精料
concentrate───n.浓缩,精选;浓缩液;vt.集中;浓缩;vi.集中;浓缩;全神贯注;聚集
protein───adj.蛋白质的;n.蛋白质;朊
to concentrate───集中注意力
plumping concentrate───丰满浓缩液
bulking protein───膨胀蛋白
protein expression───蛋白质表达
antipathic protein───抗肿瘤蛋白
protein fiber───蛋白质纤维
ideal protein───理想蛋白质
Oat bran protein concentrate was prepared by alkali extraction and acid precipitation.───燕麦麸皮为原料,采用碱提酸沉法制备燕麦浓缩蛋白。
At present the product of whey protein mainly has whey protein concentrate, whey protein isolated.───目前乳清蛋白产品主要有乳清浓缩蛋白、乳清分离蛋白。
alcohol leaching process for soybean protein concentrate was introduced.───主要介绍了乙醇浸提法生产大豆浓缩蛋白的浸提工艺。
State health officials say the melamine is believed to have come from rice protein concentrate in pet food added to animal feed.───国家健康官员说三聚氰胺应该是来自于加入宠物食品中的大米蛋白粉。
"We're developing foods that contain soy, whether in the form of a protein concentrate or an isolate, " Coggins said.───“我们正在开发一种含有大豆的食品,大豆将以浓缩蛋白或蛋白分离物的形式出现在食品中,”考金斯说。
Raw material and production process directly affect the quality and production cost of alcohol leached soybean protein concentrate (ALSPC).───生产原料、生产过程直接影响醇法大豆浓缩蛋白的成本和质量。
It was introduced that extraction technics of soybean protein concentrate by continuous gradient method.───介绍了连续梯度法萃取大豆浓缩蛋白的生产工艺。
Also announced Thursday was a recall by NOW Foods for products containing whey protein concentrate.───周四宣布的还有NOW食品公司对于含有乳浆蛋白浓缩物的产品的召回。
Potency and bioactivity of the patented milk serum (whey) protein concentrate (WPC), a key characteristic.───我们的专利乳浆蛋白浓缩物(怡妙康™)最关键的特色在于剂量和它的生理活性。
Soy milk, defatted soy flour and soy protein concentrate were used in this study to prepare soy based yogurt and their properties were compared.
Oat bran protein concentrate was prepared through alkali extraction and acid precipitation.
Main products: soy protein isolate, soy protein enzyme, soybean protein concentrate , from Xing defatted soy flour, functional protein, soy protein powder, soybean oil, soybean embryo, and so on.
Oat bran protein concentrate was prepared by alkali extraction and acid precipitation.
Therefore, the techniques of replacing soybean cake with the urea protein concentrate and using corn stover treated by NaOH in TMR and pelleting of TMR were all practical.
Whey protein concentrate and isolate (from milk), natural and artificial vanilla flavors, guar gum, acesulfame potassium, sucralose, and soy lecithin.
The aqueous alcohol washed soybean protein concentrate play an important role in the production of soybean protein products, but its development in China has been lagging behind the world level.
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