scallop culture信息详情
扇贝养殖
scallop───vi.拾扇贝;vt.使成扇形;n.扇贝,干贝
broiled scallop───烤扇贝
scallop pasta───扇贝面
scallop appetizers───扇贝开胃菜
scallop recipes───扇贝食谱
scallop chowder───扇贝杂烩
scallop shell───n.扇贝壳
scallop linguine───扇贝
bohemianism culture───波希米亚文化
Phytoplankton is the main food to the bivalve filter-feeders and the marine primary producer, so the impacts on the phytoplankton community by scallop culture deserve studying.───浮游植物是滤食性贝类的主要饵料,也是海洋主要的初级生产者,因此研究贝类养殖对浮游植物群落的影响具有重要的科学意义。
Because of the low product quality in scallop culture, it is highly necessary to evaluate systematically the quality of scallop.───针对扇贝养殖面临产品质量不高等问题,系统评估我国扇贝产品质量十分必要。
Analysis on current situation of scallop culture industry of Qinhuangdao City───秦皇岛市扇贝养殖业现状分析
There is a big industry of scallop culture in China, and Bay Scallop (Argopecten irradians) and Zhikong Scallop (Chlamys farreri) are the most important cultured marine mollusks.
Phytoplankton is the main food to the bivalve filter-feeders and the marine primary producer, so the impacts on the phytoplankton community by scallop culture deserve studying.
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