lipids信息详情
n.脂肪，油脂；[生化]脂类（lipid的复数）
fats lipids───脂肪和脂类
emulsifies lipids───乳化脂类
apolar lipids───非极性脂质
sugars are lipids───糖是脂类
But are lipids toxic?───不过，脂质真的有毒吗？
Archaean cell walls lack murein, and their lipids have ether links rather than ester links.───细胞壁缺乏胞壁质，其连接是醚连接而不是酯连接。
Biological lipids originate from ketoacyl and isoprene groups.───生物脂质来源于酮脂酰和异戊二烯基团。
Nancy was allowed to have a mild stroke in 2005 to force her to get on numerous pills for blood pressure, blood lipids, and diabetes.───南希被允许在2005年拥有一个轻度中风来使她吃大量的治疗血压，血脂和糖尿病的药。
The widely different degrees of extractability of the plant membrane lipids indicate the heterogeneous nature of membrane structure .───植物膜类脂的可抽提性的程度有很大差异，这表明了膜结构的异质性。
In one with broken receptors, a mere 6% is enough to overload other tissues to the point where lipids would be toxic.───但是在受体受损的老鼠体中，哪怕饮食中的脂肪含量只有6%，也足够使其他组织中的脂质多到产生毒性。
Allowing the yeast access to oxygen at the beginning of fermentation during the growth phase helps the yeast produce its own lipids.───允许使用氧气酵母菌发酵期间在开始阶段，有利于酵母生长产生自身血脂。
We found a decreasing effect on post-load insulin and no clinically relevant effects on lipids or body weight.───我们发现其可降低负荷胰岛素.但对血脂和体重未见临床相关的作用。
Described herein are the methods that will be applied to lipids into the next decade and hopefully beyond.───描述此中在那些方法，以致于那把类脂被用于到下十年那里将和充满希望在以外。
Lipids with high PUFAs content are susceptible to oxidation and it is reported that the oxidation of an unsaturated substrate in aqueous solution is different from that in bulk oil.
Safety parameters including blood lipids, inflammatory and diabetogenic markers remained within the normal range.
Ceramides - a major component of lipids.
All other lipids were purchased from Sigma Chemical Co.
Alcohol intake, serum lipids and obesity Alcohol may have several effects on serum lipids.
The bile acids serve as a vehicle for cholesterol excretion and aid in the digestion of dietary lipids.
These drugs may also adversely affect serum lipids and lipoproteins.
TG enzyme can process lipids and liposoluble substance, forming thermostable and waterproof membrane, extending food storage period.
In addition, the metabolism of lipids and oligosaccharide(e. g. fucose) is affected by high-temperature.