sauce cup信息详情
酱汁杯
cup───vt.使成杯状;为…拔火罐;n.杯子;奖杯;酒杯
sauce───n.(Sauce)(西)绍塞;(法)索斯(人名);n.酱油;沙司;调味汁;vt.使增加趣味;给…调味
confederations cup───n.国际联合会杯赛
cup cake───n.杯形糕饼,(用杯状容器烤成的)小糕饼
thomas cup───[体]汤姆斯杯
delicate cup───精致的杯子
frustum cup───平截头杯
retentive cup───固位杯
focusing cup───聚焦杯
of a sauce is in direct relation to the proportion of flour youuse per cup of liquid.───面粉的调配比例直接决定了酱汁的浓稠程度。
In another bowl, combine peanut butter with about 1/5 cup of water and mix until you have a smooth sauce with the texture of runny yogurt. Add soy sauce and a small amount of vinegar to taste.───在另一个碗中,倒入花生酱和五分之一的水,搅拌到呈现嫩滑的酸奶状,可以根据口味加入酱油和醋。
Press out ginger juice (see below); whisk in soy sauce, vinegar, sugar, cornstarch, 1/4 teaspoon ground pepper, and 1 cup water; set sauce aside.───将姜汁压出,加入酱油,醋,糖,玉米淀粉,1/4茶匙的碎辣椒和1杯水,一起搅拌。将酱汁放置一边。
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- on a different day
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- sauce design
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