monascus信息详情
n.红曲霉
monads c#───单子c#
monarchic traditions───君主制传统
reigning monarch───执政君主
pulmonary valve───[医]of pulmonary trunk肺动脉瓣:同valva trunci pulmonalis;[解剖]肺动脉瓣
monacanthus tuckeri───黑斑蝥,
monads f#───单子f#
commonage rd───普通公路
caius the mega monarch───凯乌斯是超级君主
monarchical govt───君主政府
pseudomonas aeruginosa───绿脓杆菌;绿脓假单胞菌;绿浓杆菌
Monascus pigment is an excellent stainer.───红曲色素是优良的着色剂。
Conclusion: Compound monascus preparation can regulate blood lipid.───结论:复方红曲制剂具有调节血脂的作用。
brewing technology of monascus waxberry wine was studied.───研究了红曲杨梅果酒的酿制工艺。
This article reviews some of the Monascus' biological characteristics and its main applications.───本文综合概述了红曲霉的各种特点以及其主要次级代谢产物应用研究的进展。
A new kind of rice wine beverage was developed, in which rice was the raw material fermented by Monascus and yeast.───根据传统的米酒酿造工艺,以大米为原料,在红曲霉和酵母菌的作用下,研制出一种新型米酒饮料。
Red starter referred to monascus disperse starter.───红色为红曲霉散曲。
Monascus has been widely used for centuries in China, but the problem of citrinin restricts deep development to a certain extent.───红曲霉在我国的应用源远流长,但桔霉素问题在一定程度上限制了红曲霉的深度开发。
The invention relates to a haw monascus health product comprising haws and monascus raw materials.───一种山楂红曲保健品,由山楂和红曲原料制成。
But in a very sour or very alkaline conditions, the color of Monascus pigment will change.───但在极酸、极碱条件下,红曲色素的色调会发生变化。
Accordingly, the discovery of citrinin in monascus brought tremendous dispute about the safety of red starter products.
Monascus has been widely used for centuries in China, but the problem of citrinin restricts deep development to a certain extent.
Methods: 7 species of standard strains Monascus fungi for preparing Hongqu were cultivated on carry sheet glass and observed and compared after pretreatment using the scanning electron microscope.
The water - soluble Monascus yellow pigment was prepared from the Monascus red pigment and sodium dithionite in base solution.
Monascus pigment is an excellent stainer .
The stability order was cochineal carmine, monascus red and bixin.
HPLC method of analysis of Monascus citrinin was established.
Monascus Colour is a kind of natural food coloring.
In rice powder medium, Monascus ruber could not produce monacolin K, but Monascus purpureus and Monascus buliginosus could. The former produced more than the latter.
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