margarines信息详情
n.人造黄油;人造奶油
margaritic───人造黄油
gelsemium margarita───玛格丽塔钩吻
margaric acid───十七(烷)[有化]酸;[化] 十七酸,十七烷酸; [医] 十七酸
margay───n.虎猫(产于中,南美洲)
margarite───n.[矿物]珍珠云母
oleomargarine───n.(美)人造黄油;(美)[食品]人造奶油(等于margarine)
firing line margaret hoover wliw21───火线margaret hoover wliw21
gelsemium sempervirens margarita for sale───出售龙舌兰玛格丽塔
margarin───n.人造奶油
balcon de las americas margate───巴尔孔德拉斯Americas Margate
Many of today's margarines and butter alternatives are made with poly-unsaturated fats and thus require refrigeration.───现在许多人造奶油和黄油都是用多不饱和脂肪酸做的,因此需要冷冻保藏。
Trans Fatty Acids: Imitation fats in shortenings, margarines and most commercial baked goods and snack foods. Strongly associated with cancer of the lungs and reproductive organs.───反式脂肪酸:反式脂肪酸普遍存在于人造奶油、人造黄油和绝大多数商业的焙烤食品和点心中,它与肺癌和生殖器官癌症的发生有很大的关联。
Recommended Daily Allowance is 5 micrograms and good dietary sources are dairy produce (not low fat), oily fish, cod liver oil, egg yolk, fortified margarines.───建议的每日津贴是5微克和良好的饮食来源是乳制品生产(不低脂肪),油性鱼类,鱼肝油,蛋黄,强化人造黄油。
Vitamin D is added to cow's milk, some brands of soy and rice milk (be sure to check the label), and some cereals and margarines.───牛奶、某些豆类和米浆(注意查看标识)以及一些谷物和人造黄油都会添加一定的维生素D。
You can find them in some margarines and prepared dishes.───你可以找到一些人造黄油,准备料理他们。
The concentrations were particularly high in shellfish, meat and fats, such as margarines and oils, according to the 2005 study in Japan.───根据日本2005年的一项研究,贝类、肉类和脂类食物的SCCP含量特别高,例如人造黄油和食用油。
Margarines are available at widely differing costs, with the most expensive ones being twice as costly as the least expensive ones.
Margarines May contain animal fats, fish oils, vitamin D 3, E numbers, whey, gelatine.
The ones described here are the coffee creamers, toppings, and margarines.
Imitation margarines with half the fat content required by the definition have half the calorie content of regular margarines.
The Recommended Daily Allowance is 5 micrograms and good dietary sources are dairy produce (not low fat), oily fish, cod liver oil, egg yolk, fortified margarines.
Polyunsaturated fatty acids, found in some plant oils, some margarines and most fish oils, reduce the blood cholesterol.
Compare the cost of six brands of margarines available at the supermarket.
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