minced pork发音

意思翻译

猪肉糜

相似词语短语

dongpo pork───东坡肉

minced ginger───姜末

minced oath───含糊的誓言

minced beef───n.牛肉馅；绞碎的牛肉

minced onion───洋葱末

minced meat───肉末，肉馅; 脍；肉末；肉馅

cutlet pork───肉排

pork head───猪头

pulled pork───n.手撕猪肉，或称“手撕烤（猪）肉

双语使用场景

During the Henry period, egg tarts may also contain ingredients such as minced pork or beef bone marrow, but always covered with sweet custard.───在亨利时期，蛋挞还可能含有猪肉末或牛骨髓等食材，但总要覆盖上甜甜的蛋奶糊。

It's a stir Fried dish of minced pork with glass noodles.───就是猪肉末炒粉丝。

Then we have a saute chicken cubelets with chilli and a beancurd with minced pork in chilli sauce, ok?───那我们来一个辣子鸡丁和 一个麻婆豆腐怎么样？

Cut spinach into small sections, parboil until cooked, squeeze to drain, then add into the minced pork, stir up to form stuffing.───菠菜切小段，烫熟，取出挤乾水份，然后加进碎肉拌匀，成为馅料。

A delicious sauce made with minced pork, peanuts and a little red curry paste is served with freshly cooked Roti.───新鲜烹制的罗地饼配以猪肉花生酱，再加上一点点红咖哩酱，无与伦比的美味体验。

Put the minced pork in a bowl, mix in seasoning and pound until springy, then stir in squid, water chestnuts and minced ginger.───把肉放入碗内，加入调味料拌匀后，用力挞至略呈胶状，拌入土鱿粒、马蹄粒和姜茸；

Add minced pork into marinade, marinate for a while.───碎肉加腌料略腌一会。

Siew mai is minced pork with water chestnuts and spring onions wrapped in a yellow skin and pinched into little barrel-shaped dumplings.───烧麦是用黄色的皮包裹着碎猪肉、菱角和洋葱，扎成小小的桶状的饺子。

The minced pork fried with egg and onion not that bad actually just he forgot to put salt .───猪肉碎和鸡蛋，大葱一起炒也还蛮不赖的，只是他忘了把盐给加进去。

英语使用场景

Stir fry minced pork, prawn meat, dried scallops , dried shrimps, white radish, carrots and yam bean lightly. Add supreme stock and cook for 30 mins over low heat.

Sprinkle over whole chicken or fish before cooking or add to minced pork to make meatballs.

Marinate the minced pork with all the seasonings, then stir the mixture clockwise until gluey.

Minced beef, minced pork , tomato sauce, mushroom, mozzarella, ricotta.

Mapo stewed Bean curd with minced pork in pepper sauce is characterized By traditional Sichuan flavour.

The stuffing includes minced pork, prawns , Chinese white cabbage, and diced Chinese mushrooms.

Add water, salt, sugar and light soy sauce to the minced pork and stir until gluey.

Cut spinach into small sections, parboil until cooked, squeeze to drain, then add into the minced pork, stir up to form stuffing.