more hot信息详情
更热
hot hot───火辣辣的
hot───vi.变热；n.（Hot）（塞）霍特（人名）；（法）奥特（人名）；adv.热；紧迫地；adj.热的；辣的；热情的；激动的；紧迫的；vt.增加；给......加温
more───n.(More)人名；(英、法)莫尔；(意、西、以)莫雷；adj.更多的；附加的；pron.更多的数量；adv.更多；此外；更大程度地
more the more───越多越好
more is more───越多越好
more and more───越来越多；越来越; 越来越 ...; 日益
buy more save more───多买多省
hot pop───流行音乐
guy hot───帅哥
If the tea is too strong, add some more hot water.───如果茶太浓了，再加点开水。
But as we approach the present day he becomes more hot-tempered.───但当我们接近今天，他变得更为暴躁易怒。
Weather forecasts predict more hot weather, gusty winds, and lightning strikes.───气象预报预测将有更多炎热、大风，和雷电天气。
Speculation on a renminbi revaluation is likely to stay in place for a while and this will prompt more hot money inflows.───对人民币升值的投机可能会暂时持续，而这将促成更多的游资流入。
So it was natural that this would become much more hot than under the planned economy.───所以很自然这些东西会比在计划经济年代变得更热。
A campaign in the Netherlands promoting a new ceramic white-colored model has landed the company in more hot water.───在荷兰为新款陶瓷白机型举行的推广活动已经使该公司陷入了更大的困境之中。
Instead, they tilt the lids of their tea pots as a signal to any passing waiter that more hot water is needed.───取而代之，他们倾斜壶嘴作为对经过的侍者表示需要加水的信号。
Fan stopped, the roof like a steamer covers, house more hot. At this time, a wisp of cool wind by, and my heart is lost.───风扇停了，屋顶像一个蒸笼盖罩着，房子里更热了。这时，一缕凉风擦肩而过，我内心渐渐失落了。
But higher rates could attract more hot money, which would be partly self-defeating.───但加息将会吸引更多热钱，这在一定程度上会弄巧成拙。
Snow clothes, with snow and tender heart, more holy than the clouds, more hot than fire, in the cold wind to fly, burning in the dark.
Brighter clusters—those with more hot gases—would be expected to have greater affects on the cosmic microwave background, and that's what the new study confirmed.
The Street had more hot plots than hot-pots.
Weather forecasts predict more hot weather, gusty winds and lightning strikes.
The hills are very dry; if we get any more hot winds we could be in for it.
The aforementioned materials nevertheless should be distributed to more hot spring business and long-term follow-up is required to better understand the effectiveness of the precautious measures.
The brewer must now extract these sugars by adding more hot water and so transfers the mash to a mash-tun.
If it is too thick , beat in some more hot milk.
Add more hot water if potatoes seem too dry.