low temperature storage信息详情

low temperature storage发音

意思翻译

低温贮藏

相似词语短语

low temperature───低温,低温度;[物]低温

temperature───n.温度;体温;气温;发烧

storage───n.存储;仓库;贮藏所

critical temperature───[物][电子]临界温度;n.临界温度

low───vi.牛叫;adv.低声地;谦卑地,低下地;n.(Low)(英、德)洛(人名);n.低;低价;低点;牛叫声;adj.低的,浅的;卑贱的;粗俗的;消沉的

temperature outside───室外温度

temperature rise───[电]温升;温度上升;温度上升,温升,升温

constant temperature───[热]恒温;定温;等温;等温,恒温

fluctuating temperature───波动温度;脉动温度;脉动温度,波动温度

双语使用场景

It USES the best quality natural materials to rigorous process control, through natural fermentation, which lead to low temperature storage.───它采用质量最佳的纯天然材料,以严谨的工艺控制,通过自然发酵,低温储藏而酿成。

The result showed that this adhesive has advantage of high initial adhesive strength, good low temperature storage stability and low cost.───结果显示:该胶具有初粘性强,良好的低温储存稳定性及成本低廉等优点。

vibration causes of evaporation gas compressor for ethylene low temperature storage facilities were analyzed.───低温乙烯贮存装置闪蒸气压缩机振动原因进行了分析。

The pure yam drink has good stability for normal temperature and low temperature storage, has no sedimentation and caking phenomenon.───在常温和低温下存放时稳定性好,无沉淀和结块现象。

and a supply unit directly supplying cooling air generated from the heat exchange chamber to the ultra-low-temperature storage.───和供给单元,其将所述热交换室产生的冷却空气直接供给至所述超低温存储器。

The invention also discloses a cold insulation method of a low-temperature storage tank for a ship.───本发明还公开了一种船用储罐的隔热保冷方法。

The changes of organic acid contents in two wampee cultivars during fruits ripening and low temperature storage were investigated by HPLC.───采用高效液相色谱法测定了两个黄皮品种果实成熟和低温贮藏过程中有机酸成分含量的变化。

The vibration causes of evaporation gas compressor for ethylene low temperature storage facilities were analyzed.───对低温乙烯贮存装置闪蒸气压缩机振动原因进行了分析。

英语使用场景

The vibration causes of evaporation gas compressor for ethylene low temperature storage facilities were analyzed.

Through the control of blending temperature ant time, and low temperature storage of blended oil and it's data analysis, the optimum blending temperature and time have been determined.

The changes of organic acid contents in two wampee cultivars during fruits ripening and low temperature storage were investigated by HPLC.

Low temperature storage delayed flower abloom, inhibited fungus infection, thus prolonged the vase life cut flower.