chocolate butter信息详情
巧克力黄油
butter───n.黄油,奶油;像黄油的食品;奉承话;v.涂黄油于;讨好
chocolate eggs───朱古力蛋
bittersweet chocolate───苦乐参半巧克力
cockle butter───牛油
distills chocolate───蒸馏巧克力
mushroom chocolate───蘑菇巧克力
luxury chocolate───奢华巧克力
softened butter───软化奶油
butter toast───黄油吐司
Mix chocolate and butter, and slowly pour into egg mixture, stirring constantly. Stir in flour until just combined.───混合巧克力和黄油,慢慢倒入蛋液中,持续地搅拌至完全融合。
Nearly half of all North Americans favor the simple flavors, vanilla, chocolate, butter pecan and strawberry according to the International Ice Cream Association, in Washington, d.c..───据位于华盛顿的国际冰淇淋协会称,将近一半的北美人都喜欢那些普通的口味,如香草、巧克力、奶油山核桃和草莓。
Spoon the chocolate evenly over the peanut butter mixture.───巧克力用勺子均匀地抹在花生黄油混合物上。
almond favour cake + orange favour butter cream + chocolate butter cream. . .───杏仁蛋糕+香橙牛油忌廉+朱古力牛油忌廉…
Combine the egg white, the yolk and the chocolate-butter mixture; gently mix well.───将打发的蛋清和蛋黄以及巧克力黄油混合,轻轻搅拌均匀。
I sandwiched the cakes together with chocolate butter cream.
Taste with an attractive ripe black cherry, with sweet fruit juice and herbal characteristics, accompanied by chocolate, butter, oak, cigar box feel, quality and long-lasting tannins.
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