emulsify信息详情
vi.乳化
vt.使…乳化
demulsify───vt.反乳化
emulsin───n.杏仁酪；苦杏仁酵素
emulsins───n.杏仁酪；苦杏仁酵素
emulsion───n.[药]乳剂；[物化]乳状液；感光乳剂
emulsive───adj.乳剂质的；会流出乳状液的；可榨出油来的
emulsifying───adj.乳化的；v.[化学]乳化（emulsify的ing形式）
to emulsify───乳化
emulsified───乳化的
emulsifier───n.乳化剂，黏合剂
Whisk the cream into the mixture to emulsify it.───奶油搅打到混合物中，使其乳化。
It is the pressure which releases the coffee oils; these emulsify and give the coffee its rich, velvety texture.───是压力将咖啡油脂释放出来；这些油脂充分乳化融合给咖啡带来浓郁、醇厚的口感。
It also has a surprising capacity to emulsify impossible sauces.───它还拥有一个令人惊讶的能力，乳化不可能酱汁。
Results: It was found that basic ionic water acted to emulsify cholesterol and triglycerides clearly.───结果：碱性离子水可明显地乳化胆固醇和三油酸甘油酯的作用。
The highly active defoaming agent was made by the modified polyether-polysiloxane as material and the proper emulsify. . .───以改性后的聚醚聚硅氧烷为主要原料，筛选合适的乳化剂、增稠剂制备出高效的消泡剂。
The ability of emulsifier A-7 to emulsify hydrocarbon fat and oil is better than to other ones.───乳化剂A-7对烃类油脂的乳化能力要强于其它油脂。
Other healthy substances in this odorless softgel include ajoene and lecithin , which can help emulsify fats.───其他健康的物質，這包括ajoene無味軟膠囊，卵磷脂，它可以幫助乳化脂肪。
Drinks with egg should be shaken linger and harder to emulsify the egg. Also , it will create a nice layer of foam on top .───饮料中有蛋，应该摇到其乳化变硬，这同样也可以使饮料的顶层有丰富泡沫。
The unique multi-surfactant compound could deeply emulsify and decompose in the clothes fiber.───独特的多元表面活性剂复配，能深入衣物纤维乳化分解污渍。
It is the pressure which releases the coffee oils; these emulsify and give the coffee its rich, velvety texture.