extracted tea leaves信息详情
提取的茶叶
extracted───vt.提取(extract的过去式及过去分词);adj.萃取的;引出的
leaves───n.树叶,叶片;花瓣;(纸)页,张;薄金属片;活动桌板,折叠桌板;(窗、门等)扇;空心墙的内面(或外面)(leaf的复数);v.离开;让……留下(leave的第三人称单数)
raked leaves───耙树叶;耙叶子
reed leaves───芦苇叶
embroider leaves───绣树叶
campanula leaves───风铃叶
tea───vi.喝茶;进茶点;n.茶叶;茶树;茶点;n.(Tea)人名;(柬)迪;vt.给…沏茶
bristling leaves───毛茸茸的叶子
ranunculaceae leaves───毛茛科叶
Desired soluble constituents, some of which are volatile, are extracted from tea leaves by steeping the leaves in hot water.───茶叶泡在热水中,所需要的可溶性成份便从茶叶中萃取出来,其中某些成份还是挥发性的。
This includes even the traditional use of coca leaves (from which cocaine is extracted) by Andean Indians for chewing and tea.───其中甚至包括禁止安第斯山印第安人咀嚼古柯叶以及用古柯叶泡茶的传统做法。
If water boils when it is in contact with tea leaves, a high proportion of polyphenolic compounds are extracted.───如果与茶叶接触时水是沸腾的,就会提取出高比例的多酚化合物,使得这种热饮料过分涩口。
- extractibility
- extracting agent
- extracting failed
- extracting carriage
- extracting files
- extracted water
- extracting file date
- extracting device
- extracting force
- extracting information
- extracting jaw
- extracting groove
- extracting level
- extracting machine
- extracting file data
- extracting solution
- extracting packages
- extracting mill
- extracting roots
- extracting value
- extracting water