eight cuisine信息详情
八大菜系
eight───n.八人划船队;adj.八的;num.八;八个;第八;八岁;八点
sea cuisine───海菜
enticing cuisine───诱人的菜肴
sixty eight───六十八
home cuisine───家常菜
peruvian cuisine───秘鲁菜
lean cuisine───清淡的菜肴
cuisine library───美食图书馆
eight cens───八个香肠
Chinese cuisine has a number of different genres, but the most influential and typical known by the public are the "Eight Categories of Chinese Cuisine".───中国的菜肴拥有许多种不同的流派,但是最具影响力并且最为公众所熟悉的就是“八大菜系”。
Zhejiang cuisine, also called Zhe Cai for short, is one of the eight famous culinary schools in China.───浙江菜系,简称浙菜,中国八大菜系之一。
Zhejiang cuisine is well known for being one of the Eight Culinary Traditions of China.───浙菜是中国八大菜式中非常有名的一种。
Types of cuisine : providing eight cuisine system but mainly on Shandong cuisine .───菜式:鲁菜为主、八大菜系均可提供。
Eight cuisine is a symbol of Chinese food.───八大菜系是中国美食的代表。
- effecting department
- elastics
- electrologist
- electromagnetic potential
- electrocardiographs
- electrical precipitator
- edifice eqb
- electric roads
- electric conductivity method
- elasticsearch
- electrologists
- electromagnetic pulse
- electrocardiography
- effectiv edose
- elaborat
- eight cuisine in china
- efficiency curve
- electrical process
- edifie
- electric conductor
- electric rocking furnace