deep frying food信息详情
油炸食品
frying───v.油炸,油煎;(非正式)(人)被晒伤;用电刑处死(fry的现在分词);n.油炸,油煎
frying nemo───煎尼莫
frying cod───炸鳕鱼
frying pan───煎锅;长柄平底锅;n.煎锅,长柄平锅
frying fish───煎鱼
deep───adv.在深处,深深地;边线地;n.深处;海洋;(板球)外围场地;n.(Deep)迪普(人名);adj.深的,纵深的;有……深的;低沉的;深色的;深刻的,深奥的;酣睡的;严重的;深切的;城府深的;边线的
frying steak───可煎食的大片牛排
deep brown───深棕色的
feet deep───足深
They tend to stay stable during deep frying and then the palatability goes up and the foods taste better, at least according to the food industry.───它们还能在油炸中保持稳定,这使得食物口味更佳,吃起来更加美味,至少食品业是这样认为的。
Deep frying means the food is completely immersed in the hot oil and is probably the least healthy method especially if too much food is placed in the fryer at once.───深度油炸就是把食物完全浸在油里来炸,这应该是最不健康的方法。
Cantonese food emphasizes braising, roasting, frying and deep frying.───广东菜着重炖、烤、煎和炸。