caramel color信息详情
焦糖色素
caramel apples───焦糖苹果
caramel flavour───焦糖味
caramel popcorn───焦糖爆米花
caramel corn───焦糖爆米花
salted caramel───咸焦糖
bugles caramel───焦糖号角
caramel recipe───焦糖食谱
caramel sauce───焦糖酱；焦糖汁
caramel macchiato───焦糖玛奇朵（饮品名）
Other Ingredients: Soybean Oil, Gelatin, Vegetable Glycerin, Soy Lecithin, Yellow Beeswax, Caramel Color, Titanium Dioxide Color.───大豆油，凝胶，植物甘油，大豆卵磷脂，蜂蜡，着色用焦糖，着色用二氧化钛。
The main colors of a dish may include red, yellow, green, white and caramel color.───菜肴的主要颜色包括红、黄、绿、白和焦糖色。
Soybean Oil, Gelatin, Glycerin, Soy Lecithin, Caramel Color.───大豆油，明胶，甘油，大豆卵磷脂，焦糖色素。
Label Statement: Contains flavor, propylene glycol, ethyl alcohol and Caramel Color───标签声明：本品含有香精，丙二醇，乙醇和焦糖色素
Research of relation between color ratio and red index of caramel color and pH───焦糖色素的色率及红色指数与pH值关系的研究
The manufacture and application of caramel color───焦糖色素生产及应用的进展
Other Ingredients : Soybean Oil, Gelatin, Glycerin, Soy Lecithin, Caramel Color, Yellow Beeswax.
Other Ingredients: Soybean Oil, Gelatin, Glycerin, Soy Lecithin, Caramel Color.
Continue to cook mixture until it turns translucent caramel color, just before it begins to smoke.