wheats信息详情

wheats发音

意思翻译

n.[作物]小麦(wheat的复数形式)

相似词语短语

overwhelm you───压倒你

by when───什么时候

wheeled vehicle───轮式车辆

when the day l───当那天我

cowherd twitter───牛郎推特

where to eat───去哪里吃饭

water wheels───n.水轮( water wheel的名词复数 );水轮;水车

whenwearrivgo into───我什么时候进去

when is mayday───求救信号是什么时候

whelk shell beads───青春痘壳珠

双语使用场景

Some wheats and ryes tiller freely.───有些小麦和裸麦大量分蘖。

We raised two wheats last year.───去年我们种了两种小麦。

Wheats, vegetables and fruits all get ripe.───小麦、蔬菜、水果都熟了。

Work the soil to remove wheats , but weeds. But do not work the soil too deeply or you could damage the tomato plants.───我们需要除草,但是不要把土壤翻的太深,否则可能会影响到番茄的生长。

There was no evident difference between the reaction of two spring wheats (Jinchun1 and 1608) and the winter wheat (Xiaoyan 22) to PDJ.───两种春小麦(金春1号、l608)和一种冬小麦(小偃22)之间对PDJ的反应没有明显的冬春性间的差别;

Different wheats have varying amounts of gluten but plain flour on the market can be used for bread making, cakes and biscuits.───不同小麦的面筋含量不同,而市场上的普通面粉可以用来制作面包、蛋糕和饼干。

Sky is a great artist. Those flowers, wheats and colours are all out of its hands.───天空是伟大的艺术家,那些花朵,麦橞、色彩全出自于它之手。

The result indicated that Dezhou's soil state of moisture retention basically is suitable winter wheats' growth.───结果表明,该天德州市的土壤墒情基本上适宜冬小麦生长。

But it was relatively high in sugar. What was good about Frosted Mini Wheats is that it was very high on fiber.───但其糖含量相对较高。糖霜迷你燕麦片的优点在于它的纤维含量很高。

英语使用场景

Naked wheats are free-threshing and, unlike the hulled varieties preferred earlier, grow best on heavy soils.

Strong wheats contain a large amount of good-quality gluten providing an elastic dough which rises well for baking bread.

The wheats look good, with Apollo just beginning to turn, he adds.

A little further south, early winter-drilled wheats looks good, but later-drilled crops extremely patchy and winter barley showing signs of disease.

Generally, the harder the wheat the better it is for bread; the softer wheats are better for pastries.

On average, bread wheats were taller and earlier maturing than durum varieties.

Not so with cereals; hybrid wheats have never lived up to the hype.

Some wheats and ryes tiller freely.

Different wheats have varying amounts of gluten but plain flour on the market can be used for bread making, cakes and biscuits.