stir fried pork信息详情
炒猪肉
stir fried───用大火炒;快炒
fried pork───金钱肉
stir───v.搅拌;微动;(使)活动;激发,打动;(非正式)挑拨;传播;n.搅拌;激动;(非正式)监狱
fried───v.油炸(fry的过去分词);adj.油炸的,油煎的;喝醉了的
fried noodles───炒面
stir crazy───阿叔有难(电影名)
fried squid───酥炸鲜鱿;炒鱿鱼
dongpo pork───东坡肉
bosom stir───胸脯
There was also a stir-fried pork and snowpea dish that was a less fatty version of twice-cooked pork.───也有一种猪肉炒白果的菜,是含有比较少的脂肪酸的经过翻炒的肉做成的。
Food Parings: strong-bodied seafood, stir fried pork or chicken.───食物: 肉质丰厚的海鲜,炒猪肉或鸡肉。
evenings, all manner of food smells waft down the corridors — stir-fried pork and tofu and greens.───到晚上,各种饭菜的气味飘荡在走廊——有炒肉、豆腐和绿叶菜。
Stir-fried pork, pear and spinach (pork and spinach are very high in B6) with steamed brown rice.───糙米饭配猪肉炒菠菜加水梨(猪肉和菠菜的维生素B6含量都极高)。
The "tender stir-fried pork liver" is a common dish in low and middle class Chinese restaurants;───“爆炒肝尖”这道菜是中国低、中档饭馆中的常见菜;
Stir fried pork with shanghai noodles and Asian greens───猪肉蔬菜炒粗面
Stir-fried pork liver with garlic sprouts───蒜苗炒猪肝
stir-fried pork cubes with green peppers───青椒炒肉粒
Food Parings: strong-bodied seafood, stir fried pork or chicken.
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